Le Pain Quotidien means the daily bread. And to us, that means everything. It’s much more than mere sustenance; it’s a way of life. As our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honoured tradition of breaking bread.
The hum of conversation fills the air, jam is passed around the table, and, ever so gracefully, time slows.
At Le Pain Quotidien, we believe that community is what nurtures, inspires and feeds the soul. Our first communal table on Rue Dansaert in Brussels was built from wood salvaged from the floors of retired Belgian trains. Those simple planks became a tradition. Today, this same rough, reclaimed wood continues to bring a rustic comfort to our stores, and the communal tables have become our centrepiece.
Long enough for all to fit and narrow enough for all to talk, our tables are where friends reconnect and new friendships are forged over the shared appreciation of delicious food and good company. In a space where colour comes to life, music mingles with the melody of conversation and fresh-baked smells stoke the imagination, there will always be a place for you at our table. Learn more about the history of Le Pain Quotidien.
